Casserole Variations
There are only a few components to a great casserole. The whole point in the casserole is that it is the entire meal, except for the bread if you want that. You simply throw precooked foods into a baking dish and warm it up.
Here are some variations for you to consider:
- Browned ground beef topped with a can of corn and mashed potatoes.
- Chicken topped with tomato chunks, pasta and pasta sauce.
- Ham topped with corn, peas and rice.
- Baked eans topped with cornbread batter and cheese.
NOTE: It may be necessary to add a little liquid to the bottom of the baking dish, Try water or broth for this purpose, and don’t use much.
Shannon
Pasta Meals
Pasta meals are easy and cheap to make. They do not take a lot of prep time, either. You simply cook up the pasta, and heat the other foods together in one pan. Here are some pasta topping ideas for your consideration:
- Corn, peas and chicken.
- Carrots, corn and beef.
- Tomato soup and shredded cheese.
- Corn and turkey.
- Peas and ham.
- Broccoli, corn and pork.
You can use almost any combination of such foods. Please share your experiments with us.
Shannon