I am trying to tweak recipes and come up with new ones in order to make them more affordable.
I am also trying to eat healthier, as I am losing weight. 41 pounds so far. This means that a few of my ingredients are a bit more expensive than what you may use.
For example:
* We are trying to incorporate wheat products whenever possible.
* We use a minimal amount of EVOO when we cook, instead of butter.
* We do not use shortening, unless it is absolutely necessary. We use butter instead.
* We use Canola oil when baking, instead of vegetable oil.
* Except for in baking, we use Country Crock.
Tweak these recipes as you need to for the most savings.
Warmest Wishes,
Shannon
 | Shannon Buck on Help! I Only Have $10.00 |
 | Phyllis Reynaldo on Help! I Only Have $10.00 |
 | Hector on Hamburger Helper Add-Ins |
| Shannon Buck on Chocolate Chip Pumpkin Co… |
It takes time to put all of this information together each month. If you find the information useful, please consider donating so I can keep it all going. Any amount is fine. If each reader donated only $1.00 - $3.00, it would be very helpful. Want something for the $3.00? Consider ordering a mini eBook. These can be found below.
Donations can be sent via PayPal to thehsmomof2@aol.com.
**********************
Each months Mini eBook comes with 20 FREE Bonus Tips for you, that were not put on this blog. All new for you!
@ $3.75 per mini eBook, this is a steal.
Keeping the Single Mom Home: The Kitchen
Format: PDF
Please help us out by purchasing a mini eBook. I write them and my daughter edits them. We are a mother/daughter team. She is paid for each one that she edits.
* A shaker of a cinnamon sugar mixture for french toast and other recipes.
* Breadcrumbs and croutons - can be homemade.
* Homemade mix for various recipes.
* Homemade shake 'n' bake.
I freeze leftovers, and I repackage meats to freeze. I repackage meats according to whom I will be feeding at each meal. For instance, when everyone is here, I repackege round beef, chicken and pork into 1/2 lb, 3/4 lb, and 1 lb packages. This was done for (1/2) when me and the girls are alone, (3/4) for when one nephew is here, and (1) for when two nephews are here. This works nicely for us.
----
Here are my main freezing needs:
* Plastic wrap
* Quart size freezer bags
* Gallon size freezer bags
* Freezer paper
* Permanent marker
* Masking tape
* Sticker labels, or I write on pices of masking tape
Our freezer currently holds:
* A freezer bag with odds and ends of uncooked beef, chicken and turkey.
* A bag of cooked meet odds and ends.
* A bag for vegetable odds and ends.
* A bag for vegetable water/broth.
I purchase these items in bulk or in larger sizes because, in the long run, they are cheaper. I need to save money wherever possible.
* Pickles in gallon jars
* Peanut butter
* Powedered milk
* Cheese
* Spices that I use often
* Extracts that I use often
* Family packs of meat when cheaper
I also freeze these in their original packages:
* Pepperoni
* Boxed butter
* Cheeses
* Sandwich meats
Even though it is not cheaper to use whole wheat flour, I use it as much as I can. It is actually good. I try to do at least 1/4 wheat flour in a recipe, but prefer 1/2 or more. The recipes still taste great, and they are healthier and are aiding in my weightloss.
Our stores have carts and shelves filled with foods that they want to get rid of. I do not always purchase from this, but I have been able to find some good buys.
*** If you will be eating the fresh fruits or vegetables by the next day, these would be fine.
*** I purchase fruits for breads here. I bake the breads the day I purchase the fruits, then I freeze the loaves.
*** I have purchased individual bottled drinks at 4/$1.00. I do not purchase these often, but my daughter loves the
treat.
*** I purchased packages of cheese singles at 4/$1.00 as well. I throw them in the freezer until we need a new package opened.
*** If you purchase rolls from these carts, you can throw them in the freezer as well. When you want them for a meal or a snack, just nuke them and add butter. Or use them for bread crumbs.
*** I have also purchased small packages of sandwich meat this way, frozen them, and taken them out of the freezer the night before we needed them.
Posted by Shannon Buck on Thursday, July 9, 2009
I am planning the future of this blog. Yes, I am still working on this overhaul. What I would like to know is what my readers would like to see here.
If you could all just comment on this post and let me know, that would be great. Afterall, this blog would not be here if it weren’t for all of you.
Shannon
This entry was posted on Thursday, July 9, 2009 at 8:57 am and is filed under Notes from the Chef. Tagged: blog, comment, future, planning, readers. You can follow any responses to this entry through the RSS 2.0 feed. You can leave a response, or trackback from your own site.
Cynthia said
If you are looking to save money, I highly recommend you check out Angel Food Ministries (http://www.angelfoodministries.com/). The food is great, you can use cash, MO or food stamps to purchase. Its a great deal, and they even have specials for holiday time. Its been a budget saver for us for over a year. The regular box is very balance nutritionally, the meat specials allow us to have the occasional steak without breaking the budget, and the fresh fruit and veggie box is fabulous!
I like your blog..
Shannon Buck said
I am aware of this ministry, and know that they have helped many people. Thanks for the link!
Frugal Recipes for Your Enjoyment « Living the Low-Income Life said
[...] some great recipes and cooking tips that I know you will love. Also I would like your opinions on What Would You Like to See Here? (At Frugal [...]