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Monday, November 2, 2009 |
Shannon Buck |
Note: Consult a doctor if you are being treated for any illnesses before using any type of food for its’ health benefits. This herb is a perennial. It is from the sub/tropics, and is used in making different things. For instance, some perfumes are made using ginger, as are medications and different types of condiments. [...]
Friday, October 30, 2009 |
Shannon Buck |
Note: Consult a doctor if you are being treated for any illnesses before using any type of food for its’ health benefits. WARNING: Too much nutmeg is NOT a good thing, as it contains a poison that is dangerous if consumed in large amounts. It is considered a psychoactive food. Nutmeg is a wonderful spice [...]
Thursday, October 15, 2009 |
Shannon Buck |
These are easy for children because the baking is already done.The recipe would make a great game at Halloween or anytime during the autumn months. Halloween Tic-Tac-Toe Brownies 1 pan brownies white frosting orange food coloring black icing and a cake decorating tip that will give thin lines candy corn pumpkins candy eyeballs Tint the [...]
Thursday, October 15, 2009 |
Shannon Buck |
These are simple for children to make, and will be great as a treat or a snack. This recipe is great for autumn days and/or Halloween. Popcorn Treats 4 cups popcorn 1 1/2 cups candy corn or candy pumpkins 1 cup autumn colored M&M’s 1 cup dried fruit Mix everything together in a large bowl. [...]
Thursday, October 15, 2009 |
Shannon Buck |
Children can make these easily. They make great lunch-box add-ins, and are also great as a Halloween or autumn treat. Candy Corn Trail Mix 1 cup candy corn 2 cups pretzel sticks 2 cups wheat Chex 2 cups Cheetos 1/2 cup nuts, any kind 1/2 cup sunflower seeds 1 mix everything together in a large bowl. [...]
Tuesday, November 11, 2008 |
Shannon Buck |
This is an easy one to throw into the slowcooker the morning after Thanksgiving. Ingredients: leftover turkey in bite size pieces 1 or 2 cans of turkey gravy Put turkey into bottom of slowcooker and cover with the gravy. Cook on low for dinner, or high for lunch. * Great served with potatoes, [...]