Almost Homemade Tomato Vegetable Soup #2


Here is another version of the Almost Homemade Tomato Vegetable Soup.

Ingredients:

Serves 2-4, depending on what is served with it.

1 can condensed tomato soup, plus 1 can of water

1 tomato, chopped (This was from our garden)

1 small zucchini, peel left on, sliced into circles and then cut into fourths.

1 small can peas, drained

  1. Empty the can of soup into a pot, adding a can of water.
  2. Put the rest of the ingredients in the pot.
  3. Heat through, stirring every so often until done, and serve.

Tips:

  • Use whatever vegetables you can come up with.
  • If buying the soup, buy store brand or on sale with a coupon when possible. This will help you to save money.

Serving Suggestions:

4 thoughts on “Almost Homemade Tomato Vegetable Soup #2

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