Vegetable Mix-Up Soup


Here is a nice recipe using freezer mix-ups. These leftovers save you much money, and may even net you some free meals, as the cost for the ingredients would have been factored in when making previous meals.

Ingredients:

1 container frozen veggie mix-ups

enough water/stock/broth to cover mix-ups

  1. Add the frozen mix-ups to a pan with the liquid.
  2. Cook on medium to medium high heat until vegetables are thawed and warmed through.

Very simple.

Variations:

  • Add chicken or turkey.
  • Adddd another kind of meat: Ground beef, ham, turkey.
  • Add any herbs and spices that you would like five or 10 minutes before serving.

Enjoy!

Shannon

One thought on “Vegetable Mix-Up Soup

Leave a Reply

Fill in your details below or click an icon to log in:

WordPress.com Logo

You are commenting using your WordPress.com account. Log Out /  Change )

Google photo

You are commenting using your Google account. Log Out /  Change )

Twitter picture

You are commenting using your Twitter account. Log Out /  Change )

Facebook photo

You are commenting using your Facebook account. Log Out /  Change )

Connecting to %s