Vegetable Mix-Up Soup

Photograph by Shannon L. Buck copyright 2015. http://www.lulu.com/spotlight/shannonbuck

Here is a nice recipe using freezer mix-ups. These leftovers save you much money, and may even net you some free meals, as the cost for the ingredients would have been factored in when making previous meals.

Ingredients:

1 container frozen veggie mix-ups

enough water/stock/broth to cover mix-ups

  1. Add the frozen mix-ups to a pan with the liquid.
  2. Cook on medium to medium high heat until vegetables are thawed and warmed through.

Very simple.

Variations:

  • Add chicken or turkey.
  • Adddd another kind of meat: Ground beef, ham, turkey.
  • Add any herbs and spices that you would like five or 10 minutes before serving.

Enjoy!

Shannon

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Categories: Main Meals, Uncategorized, Using Leftovers

Author:Shannon L. Buck

Hi all! My name is Shannon. I'm a single mother of two young adult daughters and a Memay to one precious Little Man. I work as a writer from my home in Orono, Maine, and as a Front Desk Agent at an inn in Bangor. Writing is my life, second only to my daughters and grandson. I enjoy writing nonfiction, as well as fiction in a number of genres.

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Trackbacks/Pingbacks

  1. Back-to-School Lunches for Single Mom Families : Single Mom - Tuesday, August 25, 2009

    […] Vegetable Mix-Up Stew/Soup […]

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