Simple Chicken (from the can) Salad

Photograph by Shannon L. Buck, copyright September 23, 2015. http://www.lulu.com/spotlight/shannonbuck

If you happen to have a can of chicken on hand, and are wondering what the heck to do with it, this post is for you. My suggestion is to make a simple, quick salad.

Ingredients:

1 can chicken, drained

1 cup shredded cabbage

1/4 cup shredded carrots

1/2 cucumber, sliced

1/2 tomato, diced

  1. Simply mix everything together and it is ready to eat.

Tips

  • Any vegetables can be used.
  • Use leftovers where possible to save money.
  • Use other canned meats if chicken is not available.
  • Use different vegetables types of vegetables.

Serving Suggestions:

How would you serve this salad?

Shannon

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Categories: Sides

Author:Shannon L. Buck

Hi all! My name is Shannon. I'm a single mother of two young adult daughters and a Memay to one precious Little Man. I work as a writer from my home in Orono, Maine, and as a Front Desk Agent at an inn in Bangor. Writing is my life, second only to my daughters and grandson. I enjoy writing nonfiction, as well as fiction in a number of genres.

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