Berry-Banana Salad


And another salad recipe. I just love salads! I don’t eat most of my vegetables cooked, so salads work well for me 🙂 There are so many possible combinations… I can remember going to camp as a child, picking berries in the vast field surrounding it. I have fond memories of my times at camp.

Ingredients:

(serves 2-3) (meant to be eaten immediately)

1/2 cup fresh, chopped spinach

1 cup berries, any type or a combination

1 large banana

  1. Rinse the berries well. Pat dry with a towel.
  2. Slice strawberries, if needed.
  3. Place the berries in a bowl.
  4. Peel and slice the banana, and add the slices to the bowl of berries.
  5. Add the chopped spinach.
  6. Toss the berries and bananas in the bowl, and serve.

Tips:

  1. Berries can be grown in your yard, or in pots, to aid you in saving money.

Serving Suggestions:

  1. Serve with eggs and sausage at breakfast.
  2. This salad will go great with a vegetable and meat based soup at lunch.

Enjoy!

Shannon

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Categories: Sides

Author:Shannon L. Buck

Hi all! My name is Shannon. I'm a single mother of two young adult daughters and a Memay to one precious Little Man. I work as a writer from my home in Orono, Maine, and as a Front Desk Agent at an inn in Bangor. Writing is my life, second only to my daughters and grandson. I enjoy writing nonfiction, as well as fiction in a number of genres.

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