Kitchen Craft: Herb and Fruit Slice Garland

Garlands are a great addition to autumn and winter decor, for the sabbats and holidays of the seasons. These garlands smell so good during the preparation stage, as well as for a while after they are created. Note that these fruits are not edible, but the herbs and cinnamon sticks can be removed later and used when cooking.

This craft takes about four days to complete.

Items Needed (amounts depend on size and number of garlands):





wax paper

cinnamon sticks

fresh herbs, or dried



craft wire


glue gun and sticks

Hammer and nails, or tacks

  1. Slice the fruit, do not peel first.
  2. Place the fruit slices on wax paper to dry for a few days before continuing.
  3. Turn each fruit slice twice a day.
  4. On the fourth day, or when the fruits are dried, prepare to decorate the garland.
  5. Lay the garland out.
  6. Tie two or three cinnamon sticks with twine to make bundles.
  7. Tie bundles of fresh herbs together with the twine. Feel free to mix and match types.
  8. Tie the cinnamon and herb bundles where desired  on the garland using craft wire.
  9. Glue the fruit slices where desired onto the garland, being sure not to get glue on the herbs and cinnamon sticks.
  10. Hang the garland where desired.


  • Add small bells.
  • Add bows.
  • Make wreaths to match.
  • Make swags instead.

You could also:

  • Add herb/cinnamon bundles to your holiday tree.
  • Add fruit slice garland to the holiday tree.
  • Use the dried herbs in recipes when you take your decorations down.



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Categories: Celebrating Autumn, Celebrating Winter, Food & Kitchen Crafts

Author:Shannon L. Buck

Hi all! My name is Shannon. I'm a single mother of two young adult daughters and a Memay to one precious Little Man. I work as a writer from my home in Orono, Maine, and as a Front Desk Agent at an inn in Bangor. Writing is my life, second only to my daughters and grandson. I enjoy writing nonfiction, as well as fiction in a number of genres.


Hello, Would you like to connect with me? I am looking forward to you joining me on my networking pages.

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