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Photograph by Shannon L. Buck, copyright December 29. 2016.

Patriotic Holiday Recipes: Red, White, and Blue Parfait

A simple treat that can be used as a side to any meal, or a snack, or even as a dessert. And, they are great when served at Patriotic holiday tables. Small children can help with this one as well, if you cut the grapes yourself. Keep these in the refrigerator until they are ready […]

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Patriotic Holiday Recipes: Watermelon Stars

These snacks are so easy to make, and are great fun for children to help with. Be sure to do the cutting with the knife yourself, then set them to making the stars while you prepare the cream. You will need a medium size star cookie cutter, or a set of different size ones. Set […]

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Patriotic Holiday Recipes: Berries and Cream

In trying to come up with some easy patriotic recipes, I find myself concentrating a lot on berries because of their brightness of color. Fresh, they are the tastiest fruits to use. Try picking them on your own for the most affordable way to get them. Growing them is easy, or you can find them […]

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Photograph by Shannon L. Buck, copyright February 13, 2015.

Patriotic Holiday Recipes: Fruit Salad

Salads are great for patriotic holidays, because of the sheer number of color combinations of the different foods that might be added. This salad concentrates on combining reds, whites, and blues, in a tasty way that will make your mouth water. Sweetness, with a bit of tang. Perfect for the Fourth of July or any […]

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Patriotic Berry Parfait

I love berries and coconut cream, and this parfait recipe 🙂 This dessert parfait can really be eaten any time, but is great for patriotic holidays. It will pack some nutrition into your holiday meal, as well as provide some sweetness without going overboard on fat and calories. This is a great recipe for children […]

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Best Burger Add-ins and Toppings

Many people like to spice up there burgers; add a new taste every so often. Just for something different. I love mine with shredded cabbage, shredded zucchini, sweet or bread and butter pickles and tomato slices, along with a slice of mozzarella or provolone cheese.

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